Jon Moshier / Notes / Ethiopia - Worka Sakaro Anaerobic Wine Coffee
Coffee · Tasting Note

Ethiopia - Worka Sakaro Anaerobic Wine

Ethiopia - Worka Sakaro Anaerobic Wine

Ethiopia Worka Sakaro Anaerobic Wine Process Natural

Roaster’s Notes

Apple-peach tart with jasmine — bright, fruit-forward, expressive. High-altitude smallholder. Min 2-week rest after purchase.

My Notes

Brew Log

Verdict

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